Devoted in the endless pursuit for the culinary artistry of Cantonese cuisine with 30 years of professional experience in Japan and Hong Kong, the haven of the finest Cantonese cuisine, Chef Waguri is best known for his creative but authentic approach to traditional Cantonese fare.

Cantonese Restaurant Ryutenmon

Featured Offers

Don’t miss out on the best offers

This page is available in {{lang}}, switch to this language

Stay up with us

Elevate your senses at our Cantonese-style Chinese restaurant in Tokyo, famous for fresh seafood and vegetable dishes that highlight seasonal delicacies.