Private Dining Plan
Please choose your favorite course:
<Lunch>
30th Anniversary Course 14,000 JPY
Chef's Recommended Course 17,800 JPY
<Dinner>
Hiryu Course 17,800 JPY
30th Anniversary Course 22,800 JPY
Hiko Course 30,000 JPY
<Free Flow>
Sparkling Wine, Draft Beer, Shaoxing Wine, Red Wine, White Wine, Various Soft Drinks
*Add Barley Shōchū, Potato Shōchū, and Whisky for an additional 1,000 JPY per person
<Option>
・ Add Dragon Egg (Sesame Dumplings): +7,000 JPY (8 people) +500 JPY per additional person
・ Change dessert to Lucky Goldfish (Mango Pudding): +¥500 (per person)
RYUTENMON DIM SUM CART
RYUTENMON SPECIALTY CHINESE TEAS
RYUTENMON SIGNATURE DIM SUM COURSE
KIDS MENU
[Price] ¥3,800
[Menu]
Steamed Vegetables with Natural Salt and Mayonnaise
Corn Soup with Crab Meat
Steamed Shrimp Dumpling, Shumai Dumpling, Fried Chicken
Fried Rice with Barbecued Pork or Noodles with Barbecued Pork
[Drink]
Apple Juice or Orange Juice
[Dessert]
Almond Jelly or Vanilla Ice Cream